We love these waffles, they are so easy to make, and go great with breakfast meats like pork patties.
Heat your waffle iron while making the batter.
2 eggs
2 cups buttermilk
1/2 cup melted butter
2 cups flour
1/2 tsp salt
2 tsp baking powder
1 tsp baking soda
Melt the butter and let cool slightly. Beat the eggs vigorously in a large bowl, add in the buttermilk and the melted butter and wisk together. Sift the dry ingredients and add to the egg mixture and which until well mixed.
Spray the waffle maker with cooking spray so the waffles don't stick, using a ladel, fill the waffle maker with batter, and close the lid. Cook until they are done.
Serve with a dusting of powdered sugar, and fruit with whipped topping. Or serve with butter and syrup.

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