This is not really a recipe, but it is a great breakfast idea! I personally don't like the spices that are in pork sausage when you buy it, and have found a fabulous work around. We buy ground pork and make it into patties and grill it. It is really good and goes great with eggs or in a breakfast sandwich. It also is scrumptious with waffles and pancakes, and then you can dip the meat into the syrup!
Just get a 1 pound package of ground pork at the grocery store. Form it into 4 thin patties, sprinkle with lots of Season Salt and pepper. The Season Salt is what really make this. It is not the same with just regular salt. Grill it outside and since it is pork, make sure it is done. I like it kind of crispy.
It is pictured here with poached eggs, which are my favorite!
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