A Great dish to make when you have left over Ham!
2 cups ham cut into bite size pieces
4 or 5 potatoes depending on size, peeled and cut into pieces
1/2 onion, diced
3 carrots, sliced
1 can soup (cream of Mushroom, Onion, Celery or Chicken...they all work just fine)
1/2 cup milk
1/2 cup cream
salt and pepper
chives and/or parsley to garnish
Heat oven to 350. Mix all ingredients in a large pot that you can put in the oven. Cover and bake in the oven about one hour or until potatoes are tender. Garnish with Chives and Parsley.
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