This is such an easy Salmon Recipe that is great plain, and oh so good with the creamy cucumber and dill sauce.
Salmon, cut into serving size pieces
1 lemon, sliced
1/2 cucumber, peeled, seeded, and diced finely
dill
salt and pepper
butter
1/3 cup mayonaise
1/2 cup sour cream
Line a sheet pan with foil. Preheat the over to 400 degrees.
Put the salmon on the foil line pan, then put a spoonful of butter on each piece of fish and spread it around. Season with salt, pepper, and lots of dill, and a slice of lemon.
Bake for about 15 minutes depending on the thickness of the salmon.
Meanwhile, prepare the suace:
Mix the mayo and sour cream, add in the cucumber, salt, pepper, and dill. Chill this until the salmon is ready.
Serves with whatever you like. I think it goes great with veggies of all kinds!
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